OK, so it’s been a couple of months since I made another batch of my “three-pepper chili,” but I’m back … More
Tag: chili
Pun intended: It became a little ‘chili’ in SW Florida today!
I have to note that I enjoy puns, so here’s today’s winner: It’s a bit “chili” here in Southwest Florida. … More
Economic times? Price of ingredients for chili rising, too
The cost of making chili has risen appreciably in the current economic chaos (of course, beef chili; not the milquetoast … More
It’s national Chili Day … and not just because of the weather
As today, Feb. 26, is the fourth Thursday of 2026, that means it is National Chili Day! Yes! An entire … More
It’s been a few months, but I’m back on track making chili
OK, I’m back on a food theme today (Wednesday, Feb. 11, 2026) because I’ve made my basic chili recipe for … More
It’s October 2024 … and that means it’s Chili Month!
It’s become October 2024 and that means we’ve started Chili Month! So, as I enjoy chili and like to make … More
Hot outside? Well, I made some ‘Three-Chili Pepper Chili’ today
It’s been hot out in Southwest Florida for some time this year, but today (Friday, July 26, 2024), but I … More
A pan pizza? Hah! No, three spicy peppers (and red onion) ready to sear for chili
What’s this? No, it’s not a “pan” pizza … it is a skillet filled with chopped peppers to be seared … More
Here’s the greatest kitchen gadget ever devised!
Here is simply the best kitchen device I’ve ever used: A pull-chopper. I like make three-chili chili here in Naples, … More
Sigh … another of my crops of deficient peppers
Here’s the latest example of my non-intentional micro-farming: three chili peppers I grew here at home in Naples, Fla. I … More
Football on Saturday means shrimp, pasta and pesto
Here’s a shot of some shrimp I was preparing for college football on Saturday, Nov. 14, 2015. It was a … More
Here’s my ‘warm’ three-chili pepper chili
Well, I made chili yesterday (Sunday, July 19, 2015) and this is my “warm” version. It has habanero, serrano and … More